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Packaging Trends 2026
Over the decades, takeout packaging has evolved from simple paper wrappings and foam clamshells to sleek, functional, and eco-conscious solutions. Early fast-food containers—like the classic foam clamshell—were chosen for low cost and insulation, but environmental concerns soon pushed the industry
Moving the foodservice industry forward with innovation and agility
Two years ago this week, our lives began to unravel. We were faced with increased news of the deadly coronavirus, and we were left wondering just how it would impact the U.S. For many of us, we can vividly recall
NEW FROM DIRECT PACK: BOTTLE BOX PACKAGING
Bottle Box Packaging is perfect for to go, prepared meals and home delivery. They have microwavable bases and inserts that are made of polypropylene to withstand high heat which makes them suitable for hot food and reheating in the microwave.